This Wednesday Market met with instant success in its first year. Now, more than twenty years later, it's widely recognized as one of the largest and most diverse grower-only CFM's in the state. Some 9,000 food shoppers every week, and many of Los Angeles' best known chefs and restaurants, are keyed to the seasonal rhythms of the Wednesday Market. Whether you're looking for a common, exotic or experimental variety of fruit or vegetable, this market is a treasure trove of agricultural diversity. This event takes place every Wednesday year round.